THE DEFINITIVE GUIDE TO YGGDRASILA FINE DINING TRONDHEIM

Almost all of the cutlery were being classic Norwegian style from Skaugum and Hardangerbestikk. Good detail. The cafe has quite a few cows milking just for them. And the desert was an exceedingly wonderful milk ice cream. The plum sake we experienced with it absolutely was tasty. On our way back up to your mezzanine to get a coffee and several "lø